People are used to seeing stark warnings on tobacco products alerting them about the potentially deadly risks to health. Now a study suggests similar labelling on food could help them make wiser choices about not just their health, but the health of the planet.

The research, by academics at Durham University, found that warning labels including a graphic image – similar to those warning of impotence, heart disease or lung cancer on cigarette packets – could reduce selections of meals containing meat by 7-10%.

It is a change that could have a material impact on the future of the planet. According to a recent YouGov poll, 72% of the UK population classify themselves as meat-eaters. But the Climate Change Committee (CCC), which advises the government on its net zero goals, has said the UK needs to slash its meat consumption by 20% by 2030, and 50% by 2050, in order to meet them.

    • Risk@feddit.uk
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      1 year ago

      Eh, in all fairness the meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for. I say that as a devout meat eater.

      BUT, governments could go a long way by not subsidising dairy and meat and instead subsidising protein alternatives. It’s fucking nuts to me that it costs more for me to buy plant protein.

      (Before the die hard vegans come at me saying you don’t need to eat pseudo (plant) proteins to eat less meat, please remember you’re trying to convert people that are familiar and enjoy one diet to another. You’re not going to encourage anyone by advocating a cold-turkey or 0% meat approach. I hate that I have to put this disclaimer here, but I’m fed up with arguing with puritanical vegans that overshadow pragmatism.)

      • commie@lemmy.dbzer0.com
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        1 year ago

        meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for.

        wrong.

      • DessertStorms@kbin.social
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        1 year ago

        the meat & dairy industry is one thing that we as consumers really do need to take a bulk of responsibility for

        No, the capitalists that put profit before the well being of the planet, the consumer, and their products are to blame and should be held responsible, not the people just trying to live their lives under a system imposed on us for the benefit of a small few (and before the die hard vegans come at me - I am a vegan, I just don’t think the problems we’re facing are because other people eat meat, but because capitalism has made meat in to an industry).

      • commie@lemmy.dbzer0.com
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        1 year ago

        consumption doesn’t emit greenhous gasses: production does. who is responsible for production?

        • NicoCharrua@lemmy.ca
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          1 year ago

          What method of producing meat that doesn’t emit greenhouse gases do you propose?

          “Consumption doesn’t emit greenhouse gases, production does”, that doesn’t really make sense. If no one consumed meat one year, much less meat would be produced the next year, leading to less greenhouse gases.

          • commie@lemmy.dbzer0.com
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            1 year ago

            it seems like you understand that all the emissions are in the production but you’re incredulous and proposing and impossible hypothetical to support your position.

  • MeanEYE@lemmy.world
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    1 year ago

    Go with eco-friendly cement and enforce car pooling. That would have far better effect than meat consumption.

    • Spzi@lemm.ee
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      1 year ago

      We need to do all of it, it’s not an either-or. That luxury is long gone.

        • Spzi@lemm.ee
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          1 year ago

          That’s a weird take. Methane emissions are one impact, land use change another. There are even studies arguing in both directions.

          Meat production is a main driver of rainforest deforestation. All three of these claims are well documented and easily searchable.

          So either way, it’s evidently wrong to say cattle don’t had any impact.

      • jasondj@ttrpg.network
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        1 year ago

        The right way to read that chart is “20% of emissions is in making energy for people, 70% of emissions is making energy for literally everything else”. If you consider that my other major personal sources of emissions are driving, domestic heat/hot water, and electricity, that’s saying 1/5 of my personal emissions are just from what it takes to provide my food.

        But meat is damaging for more reasons than emissions. It’s also a major source of excessive water consumption, land use, antibiotic resistance, and pollution of potable water sources (runoff from excrement and chemicals used in the production of food for livestock, which is actually the majority of food grown…which is another reason…it’s just inefficient AF. Our food eats way more food than we do, and almost all necessary micro and (and all macronutrients) are available directly from the plants anyway.

        I’m not saying we all need to be plant based, but the typical American diet is far too focussed on the meat. It’s practically heresy to go a meal without consuming the flesh or excretions of at least one beast. Simply put I think it’s unsustainable to continue consuming meat at this rate, and literally impossible to change the meat industry to grow meat more ethically and sustainably (as in, there isn’t enough arable land in the world to sustainably and “ethically” (in the modern sense of free range/pasture raised-and-finished, limited antibiotic use, etc) grow meat at the rates we are consuming it. I think it’s more immediately achievable to change that attitude and reduce consumption first and foremost.

        Also I do agree that roads should be made of more sustainable materials (though improving mass transit would be an even bigger win, IMO. Make sections of cities car-free (save for emergency services, local deliveries, trash pickup, busses, etc) easily accessible and interlinked by mass transit and park-and-rides from the suburbs. Make most commutes by train/subway faster and easier than driving and people will switch. Bikes and scooters available at every stop. Make employers provide transit and bike/scooter passes. Incentivize employers having hybrid and WFH environments. So much stuff we could be doing, but tearing up or paving over roads that still have useful life left in them shouldn’t be among them.

  • alienanimals@lemmy.world
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    1 year ago

    Please focus on curbing your own satisfaction, so the oil industry can continue to be the biggest polluter AND make money hand over fist.

  • BurnedDonutHole@lemmy.ml
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    1 year ago

    Yeah it’s going to stop people from eating what ever shit that’s available for the cheapest price to continue living. I’m pretty sure this is just another bullshit study to talk about how people should eat healthy while they don’t have budget or means to…

    Edit: It seems many of you missed the meaning of what I’m talking about! Poor people who eat fast food, chicken or whatever processed meat products available for cheap not going to give a fuck about what their meat is labeled. Meat just doesn’t mean the steak people buy from the market! If this is so hard for you imbeciles to understand without getting triggered because someone said something you don’t understand than there is no need for further discussion. Processed meat consumption (including all kinds of meat beef, lamb, pork, chicken even fish) is the cheapest protein source for poor people. This study is disregarding how poor people do their food shopping. Until so called I can’t believe it’s meat type of vegetarian alternatives come to the point of real meat poor people going to continue to eat meat. And all you butt hurt so called activist can’t even see the difference because you have your head up so high up your high horses to realize what the fuck is normal people going through. Now kindly please go fuck yourselves and don’t comment any more unless you have an actual and feasible solution.

  • Destraight@lemm.ee
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    1 year ago

    I hate this idea. My appetite can be ruined by stuff like this, and that would suck to throw away food since I can’t eat it

    • lud@lemm.ee
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      1 year ago

      You probably wouldn’t buy it, which is the point.

  • kleenbhole@lemy.lol
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    1 year ago

    I’m not eating Soylent so you can reduce carbon emissions. why don’t you put some restrictions on breeding?